Granton Scoring Knife

Great for shallow cuts in the surface of meat, to aid the absorption of flavour when marinating, also allowing fat to drain.

• Blade length: 2″/5cm
• Blade material: Stainless steel
• Blade hardness: 54/55 HRC
• Blade strength: Rigid
• Edge types: Plain
• Handle material: Polypropylene
• Handle style: Regular
• Colours: Black, Blue, Brown, Green, Orange, Pink, Purple, Red, White & Yellow