Granton Medium Slicer

Ideal for slicing and carving thin cuts of meat, such as chicken, pork, beef & venison.

Also ideal for cutting Salmon and larger fish.

• Blade lengths: 8″/20cm, 10″/25cm, 12″/30cm, 14″/35cm
• Width of blade 24mm
• Blade material: Stainless steel
• Blade hardness: 56/57 HRC
• Blade strength: Slight flex
• Edge types: Plain or Granton edge
• Handle material: Polypropylene
• Handle style: Standard or Ergonomix
• Colours: Black, Blue, Brown, Green, Orange, Pink, Purple, Red, White & Yellow