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For easily separating the skin or hide from the carcass without damaging the meat,

  • Blade lengths: 6″/15cm, 7″/18cm
  • Blade material: Stainless steel
  • Blade hardness: 56/57 HRC
  • Blade strength: Rigid
  • Edge types: Plain edge
  • Handle material: Polypropylene
  • Handle style: Standard or Ergonomix
  • Colours: Black, Blue, Brown, Green, Orange, Pink, Purple, Red, White & Yellow
Blade length

6"/15cm, 7"/18cm

Colour

Black, Blue, Brown, Green, Orange, Pink, Purple, Red, White, Yellow

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